Fruitful & zesty with Seville oranges.
Recommended serve – Fever-Tree Aromatic Tonic &
orange peel.
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Redcurrants with raspberries & strawberries.
Recommended serve – Fever-Tree Indian Tonic & raspberries.
Full bodied, crisp with a tart rhubarb finish.
Recommended serve – Fever-Tree Ginger Ale & a slice of orange
Notes of Violet, juniper with a hint of spice. Recommended serve – Fever-Tree Elderflower Tonic & a slice of pink grapefruit.